Michael Anthony, Dorothy Kalins: The Gramercy Tavern CookbookFood & Drink, Paper Books, English, Hardback£33.72
‌Roly Allen: How to raise a loaf and fall in love with sourdoughFood & Drink, Paper Books, English, Pocket£12.63
‌Jerome Eckmeier, Daniela Lais: Vegan Cakes and Other BakesFood & Drink, Paper Books, English, Hardback£13.36
‌Martina Munzittu: Tiramisu Recipes from Italian Friends and FamilyFood & Drink, Paper Books, English£32.88
‌Anne Freshwater: Complete Illustrated Kitchen Doctor Book of Healing RecipesFood & Drink, Paper Books, English£12.50
‌Rajat Parr, Jordan MacKay: Secrets of the SommeliersFood & Drink, Paper Books, English, Hardback£31.04
‌Tim Webb, Stephen Beaumont: World Atlas of BeerFood & Drink, Paper Books, English, Hardback£31.04
‌Jereme Zimmerman: Make Mead Like a VikingFood & Drink, Paper Books, English, Paperback/softback£16.38
‌Alex Day, Nick Fauchald: Death &; Co Welcome HomeFood & Drink, Paper Books, English, Hardback£23.79
‌Elana Amsterdam: The Gluten-Free Almond Flour CookbookFood & Drink, Paper Books, English, Paperback/softback£12.50
‌Robert C Atkins: The Illustrated Atkins New Diet CookbookFood & Drink, Paper Books, English£23.11
‌Steve Piatz: The Complete Guide to Making MeadFood & Drink, Paper Books, English, Paperback/softback£14.84